Jan 1, 1843 — Jan 1, 1909· 66 yrs
UNITED STATES AUTHOR · COOKING · COOKERY
Maria Parloa
15
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READERS Massachusetts, United States
Wikipedia The common fruits, because of their low nutritive value, are not, as a rule, estimated at their real worth as food.
— from Canned fruit, preserves and jellies, 1917
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