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Book Series

World history library

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3 books
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About Author

Constance Jones

Editor and consultant. James Beard Award winning (1991) cookbook author who has written about Italian, Japanese, and other international cuisines.

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Books in this Series

Independence and revolution in Mexico, 1810-1940

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Examines the most turbulent period in Mexican history and the revolutions that were instrumental in bringing about independence from Spain, the loss of American colonies, and other political changes.

Africa, 1500-1900

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Examines the history of Africa from the sixteenth through the nineteenth century, discussing such topics as the different cultures that existed on the continent, the importance of Islam, European colonization, and the slave trade.