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Holiday Cook Book

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The cookbook is divided into two major sections – Holidays and Special Days, and Special Occasions; each section is then divided into subsections along with recipes for dishes customarily prepared for the occasion. Each section begins with helpful hints and suggestions for the occasion or the main dish that the BH&G editors suggest be prepared for the event. source: Vintage Recipes (features list of all recipes, photos, sample recipe, links to purchase editions of this book)

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