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Agrarian Change in Late Antiquity

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First Sentence
"When the merchant Ibn Hauqal described the countryside of Egypt around the middle of the tenth century, the distribution of cash crops was dominated by a certain specialization, with Assouan (Syene) noted for its abundance of date palms, Ashmunein for flax, 'Fayyum' (the former Arsinoe) for fruit orchards and rice cultivation, Bahnasa (Oxyrhynchus) for its diversified textile industry, and so on."
320 pages
~5h 20min to read
Oxford University Press, USA 1 views
ISBN
9780199226030
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"The economy of the late antique Mediterranean is largely seen through the prism of Weber's influential essay of 1896. Rejecting that orthodoxy, this book argues that the late empire saw substantial economic and social change, propelled by the powerful stimulus of a stable gold coinage that circulated widely. In successive chapters Dr Banaji adduces fresh evidence for the prosperity of the late Roman countryside, the expanding circulation of gold, the restructuring of agrarian elites, and the extensive use of paid labour, above all in the period spanning the fifth to seventh centuries. The papyrological evidence is scrutinized in detail to show that a key development entailed the rise of a new aristocracy whose estates were immune to the devastating fragmentation of partible inheritance, extensively irrigated, and responsive to market opportunities. The study offers a new perspective on the still largely contested issues of the use and control of labour, arguing that the East Mediterranean saw a considerable expansion of wage employment. A concluding chapter defines the more general issue raised by the aristocracy's involvement in the monetary and business economy of the period." "Exploiting a wide range of sources, Agrarian Change in Late Antiquity weaves together different strands of historiography into a fascinating interpretation that challenges the minimalist orthodoxies about late antiquity and the ancient economy."--Jacket.

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